Eggless Bacon and Cheese Omellete Recipe

Monday, January 19 2009 @ 01:08 PM EST

Contributed by: Billy

Who says Omellete's need eggs? Bacon and cheese, it's all you need!


This recipe is the crowning achievement of bacon artisans. Note the woven bacon.


14 strips of bacon
1 cup cheddar cheese

1. Weave the bacon together to form a square shape. The tighter the weave the better it will hold together.
2. Place on skillet or frying pan and cook on a medium to high heat.
3. Midway through cooking add cheddar cheese.
4. Once bacon is cooked roll it up, then serve and enjoy

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