Authored by: Anonymous on Friday, November 03 2006 @ 09:50 am UTC

As any good wing eater knows, all liquids (beer) do is spread the heat around. If a gulp of beer helps, those wings aren't hot.

The best strategy is to power through and maybe an occasional hit of bleu cheese to cut the heat. As long as you're eating, the heat doesn't really add up, the mistake is changing what you're doing. Once you have a beer, it's over Johnny.

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